Pre heat oven to 325 degrees.

Place whipped brie in serving bowl.

Mix quartered strawberries with balsamic syrup.

Place in baking dish or parchment lined sheet. Bake for 6-9 minutes until wilted and juicy.

Let cool for 10 or more minutes. Pour strawberries and juice over the top of prepared brie bowl. Drizzle with reserved syrup if desired and sprinkle with a pinch of sea salt.